Brisket Burger — slices of brisket slow‑smoked 10+ hours, tender and deeply smoky, piled on a soft brioche bun with crunchy slaw, tangy pickles and house cherry BBQ sauce. Rich, juicy and full‑flavored.
This is pickup only — please collect your order at our weekly Thursday pop‑up at 383 Wairakei Road, Christchurch between 5:00–7:00 PM. Pre‑order online to reserve a timed pickup slot and bring your order confirmation; walk‑ins are welcome if we have surplus stock.